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Raciónes: 12

Ingredientes

Cost per serving $0.21 view details
  • 1 c. sugar
  • 4 Large eggs
  • 1 c. vegetable oil
  • 1 teaspoon vanilla
  • 2 c. flour
  • 1 teaspoon baking pwdr
  • Pie filling

Direcciones

  1. Cream sugar, Large eggs and oil. Then fold in vanilla. Beat well. Add in flour and baking pwdr. Grease sides of 9"x13" pan. Put half of mix on bottom. Then sprinkle half of sugar mix on this. Next add in 1 can of pie filling. Follow this with rest of cake mix and rest of sugar mix. Bake 50 min at 325 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 72g
Recipe makes 12 servings
Calories 325  
Calories from Fat 177 54%
Total Fat 20.0g 25%
Saturated Fat 1.89g 8%
Trans Fat 0.47g  
Cholesterol 69mg 23%
Sodium 128mg 5%
Potassium 45mg 1%
Total Carbs 32.73g 9%
Dietary Fiber 0.6g 2%
Sugars 16.88g 11%
Protein 4.22g 7%
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