Receta Russian Coffee Cake
Raciónes: 12
Ingredientes
- 1 c. sugar
- 4 Large eggs
- 1 c. vegetable oil
- 1 teaspoon vanilla
- 2 c. flour
- 1 teaspoon baking pwdr
- Pie filling
Direcciones
- Cream sugar, Large eggs and oil. Then fold in vanilla. Beat well. Add in flour and baking pwdr. Grease sides of 9"x13" pan. Put half of mix on bottom. Then sprinkle half of sugar mix on this. Next add in 1 can of pie filling. Follow this with rest of cake mix and rest of sugar mix. Bake 50 min at 325 degrees.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 72g | |
Recipe makes 12 servings | |
Calories 325 | |
Calories from Fat 177 | 54% |
Total Fat 20.0g | 25% |
Saturated Fat 1.89g | 8% |
Trans Fat 0.47g | |
Cholesterol 69mg | 23% |
Sodium 128mg | 5% |
Potassium 45mg | 1% |
Total Carbs 32.73g | 9% |
Dietary Fiber 0.6g | 2% |
Sugars 16.88g | 11% |
Protein 4.22g | 7% |