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Add a photoRaciónes: 2
Ingredientes
- 1 can (16 ounce) salmon
- 1 pkg. (lg.) cream cheese
- 1 1/2 T lemon juice
- 2 teaspoon grated onion
- 1/2 teaspoon liquid smoke
- 1 1/2 teaspoon horseradish
Direcciones
- Mix all ingredients together and roll in ball form. Roll ball in minced pecans and parsley.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 248g | |
| Recipe makes 2 servings | |
| Calories 326 | |
| Calories from Fat 103 | 32% |
| Total Fat 11.46g | 14% |
| Saturated Fat 2.02g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 194mg | 65% |
| Sodium 956mg | 40% |
| Potassium 754mg | 22% |
| Total Carbs 1.03g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.52g | 0% |
| Protein 54.7g | 88% |
