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Ingredientes

Cost per serving $5.73 view details
  • 3 (8 ounce.) cans El Pato (Mexican tomato sauce)
  • 2 (8 ounce.) cans Red Herdez
  • 2 (8 ounce.) cans Green Herdez
  • 4 lg. whole tomatoes
  • 4 lg. avocados
  • 2 bunches green onions
  • 1 bunch cilantro

Direcciones

  1. In large bowl mix together all canned goods. Chop all vegetables and add in to mix.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 628g
Recipe makes 2 servings
Calories 411  
Calories from Fat 271 66%
Total Fat 30.17g 38%
Saturated Fat 4.39g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 46mg 2%
Potassium 2025mg 58%
Total Carbs 37.13g 10%
Dietary Fiber 19.9g 66%
Sugars 12.28g 8%
Protein 8.69g 14%
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