Receta Salted Duck Eggs and Tomato Salad
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 211g | |
Calories 449 | |
Calories from Fat 318 | 71% |
Total Fat 35.23g | 44% |
Saturated Fat 10.3g | 41% |
Trans Fat 0.0g | |
Cholesterol 1653mg | 551% |
Sodium 487mg | 20% |
Potassium 461mg | 13% |
Total Carbs 3.41g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 1.72g | 1% |
Protein 27.4g | 44% |