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Ingredientes
- 3 med fresh tomatoes, minced
- 1/2 c. finely minced celery
- 1/2 c. minced green onions
- 1/2 c. finely minced California green chiles
- 2 Tbsp. snipped cilantro
- 1 Tbsp. vinegar
- 1 dsh Worcestershire sauce
- 1 pch garlic salt
- 1 pch dry oregano, crushed
- Â Â Few drops of warm pepper sauce
Direcciones
- Combine all ingredients in a bowl. Cover and let stand for one hour to blend flavors.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 3 servings | |
| Calories 35 | |
| Calories from Fat 3 | 9% |
| Total Fat 0.36g | 0% |
| Saturated Fat 0.05g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 117mg | 5% |
| Potassium 389mg | 11% |
| Total Carbs 7.46g | 2% |
| Dietary Fiber 2.5g | 8% |
| Sugars 3.72g | 2% |
| Protein 1.61g | 3% |
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