Receta Sauce For Fruit Salad
Raciónes: 12
Ingredientes
- 1 pkt (3-ounce) cream cheese, softened
- 2 Tbsp. Mayonnaise
- 5 ounce Pineapple, apricot or possibly peach preserves
- 1 Tbsp. Fresh lemon juice
- 1 Tbsp. Sherry
- 1/4 tsp Curry pwdr
- 1/2 c. Whipping cream, whipped
- Â Â Fresh fruit
Direcciones
- Blend cream cheese and mayonnaise till smooth by mixing with a spoon. Stir in preserves, lemon juice, sherry and curry. Refrigeratetill just before serving. (Up to 1 hour before serving can add in whipping cream.) Stir in whipped cream and keep refrigerated till served. Serve with fresh fruit salad.
- Yield: 1-1/2 c..
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 20g | |
Recipe makes 12 servings | |
Calories 57 | |
Calories from Fat 50 | 88% |
Total Fat 5.63g | 7% |
Saturated Fat 2.56g | 10% |
Trans Fat 0.0g | |
Cholesterol 14mg | 5% |
Sodium 16mg | 1% |
Potassium 18mg | 1% |
Total Carbs 1.38g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.74g | 0% |
Protein 0.25g | 0% |