Receta Saucy Franks, A Fun Gluten Free Dinner for the Kids - and Innerchild of Adults

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Ingredientes

  • 3 tbsp margarine melted in microwave
  • 1/4 cup vinegar
  • 1/4 cup brown sugar
  • 1 cup water
  • 1 cup ketchup
  • 2 tbsp Worscheshire Sauce (*read note below)
  • 1 tsp dry mustard
  • Your favourite gluten free pasta product

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 639g
Calories 759  
Calories from Fat 308 41%
Total Fat 34.84g 44%
Saturated Fat 6.49g 26%
Trans Fat 6.25g  
Cholesterol 0mg 0%
Sodium 3154mg 131%
Potassium 1048mg 30%
Total Carbs 115.43g 31%
Dietary Fiber 0.9g 3%
Sugars 108.29g 72%
Protein 4.53g 7%
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