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Ingredientes
- 1 pound grnd beef
- 1 onion, minced
- 1 green pepper, minced
- Garlic, to taste
- 1 sm. can sauerkraut
- 1 (1 lb.) bag noodles, cooked
- 2 cans cream of mushroom soup
Direcciones
- Cook sauerkraut for 20 min. Drain. Mix remaining ingredients. Pour into casserole and bake 30 to 35 min in 350 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 164g | |
| Recipe makes 12 servings | |
| Calories 276 | |
| Calories from Fat 87 | 32% |
| Total Fat 9.69g | 12% |
| Saturated Fat 3.34g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 26mg | 9% |
| Sodium 563mg | 23% |
| Potassium 201mg | 6% |
| Total Carbs 37.03g | 10% |
| Dietary Fiber 1.5g | 5% |
| Sugars 1.68g | 1% |
| Protein 9.06g | 14% |
