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Ingredientes
- 1/2 pound pork sausage, cooked
- 1 1/2 cups all-purpose flour
- 3/4 cup quick-cooking grits
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 tablespoons or 1/4 cup butter, melted
- 2 eggs
- 1 cup buttermilk
- 2 tablespoons honey
- 1 cup shredded cheddar cheese
View Full Recipe at The Southern Lady Cooks
