Receta Sausage Jambalaya With Cabbage
Raciónes: 10
Ingredientes
- 1 pound smoked sausage
- 1 pound grnd beef
- 1 (10 ounce.) can Rotel tomatoes
- 1 sm. to med. cabbage
- 1 c. uncooked rice
- 1 c. water
- 1 med. onion, minced
Direcciones
- Brown grnd beef, drain. Brown sausage, drain. Add in remaining ingredients along with meat and cabbage to a 10 c. rice cooker. Set timer and allow to set 10 min after timer goes off. Serves 10.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 161g | |
Recipe makes 10 servings | |
Calories 316 | |
Calories from Fat 180 | 57% |
Total Fat 19.93g | 25% |
Saturated Fat 7.12g | 28% |
Trans Fat 0.1g | |
Cholesterol 64mg | 21% |
Sodium 344mg | 14% |
Potassium 296mg | 8% |
Total Carbs 16.48g | 4% |
Dietary Fiber 0.6g | 2% |
Sugars 0.89g | 1% |
Protein 16.3g | 26% |