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Sausage Meatballs Fondue - Recipe Cost

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Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 pound pork sausage	1 1/3 oz	$6.09 per 16 ounces	$0.51
1/4 c. finely minced onion	2 teaspoons	$0.79 per pound	$0.01
14 ounce. can sauerkraut, liquid removed	2 1/3 fl oz	$2.39 per 32 ounces	$0.11
2 tbsp. fine bread crumbs	1 teaspoon	$1.79 per 15 ounces	$0.01
3 ounce. soft cream cheese	1/2 oz	$3.15 per 8 ounces	$0.20
1/2 c. shredded American cheese	1 tablespoon	$6.99 per 32 ounces	$0.07
2 tbsp. snipped parsley	1 teaspoon	$1.09 per cup	$0.02
1 teaspoon prepared mustard	1/6 teaspoon	$2.69 per 8 ounces	$0.01
1/4 teaspoon garlic salt	0.04 teaspoon	$2.99 per 3 ounces	$0.00
1/8 teaspoon pepper	0.02 teaspoon	$7.99 per 16 ounces	$0.00
1/4 c. flour	2 teaspoons	$2.99 per 5 pounds	$0.01
2 Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
3/4 c. dry bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
Total per Serving			$1.08
Total Recipe			$6.47