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Soft scrambled eggs served to perfection. This may appear to be a silly recipe, but I have received so many compliments. The trick is found in three things; low heat, stirring, and patience.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 2
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Ingredientes

Cost per serving $0.32 view details

Direcciones

  1. Break eggs into a bowl
  2. Whip eggs for 1 minute
  3. Pour onto low heat non-stick skillet
  4. Constantly stir and then constantly stir
  5. Take off heat while a little creamy
  6. Serve immediately

Nutrition Facts

Amount Per Serving %DV
Serving Size 66g
Recipe makes 2 servings
Calories 94  
Calories from Fat 59 63%
Total Fat 6.56g 8%
Saturated Fat 2.05g 8%
Trans Fat 0.0g  
Cholesterol 279mg 93%
Sodium 170mg 7%
Potassium 88mg 3%
Total Carbs 0.51g 0%
Dietary Fiber 0.0g 0%
Sugars 0.51g 0%
Protein 8.3g 13%
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Comentarios

  • Mihir Shah
    22 de Septiembre de 2008
    Seriously? You're pairing Zin with eggs? Shouldn't you pair with Sparkling Wine?

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