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Ingredientes
- 3/4 c. butter
- 1 reg. butterscotch pudding mix
- 2 c. oatmeal
- 1/2 c. minced nuts
- 1/2 c. sugar
- 1 teaspoon vanilla
Direcciones
- Blend all ingredients with fingers shape into balls the size of a walnut. Place 3 inches apart on ungreased pan. Flatten slightly with fork. Bake 12-15 min at 350 degrees.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 55g | |
| Recipe makes 10 servings | |
| Calories 284 | |
| Calories from Fat 160 | 56% |
| Total Fat 18.43g | 23% |
| Saturated Fat 9.42g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 217mg | 9% |
| Potassium 106mg | 3% |
| Total Carbs 27.52g | 7% |
| Dietary Fiber 2.3g | 8% |
| Sugars 15.18g | 10% |
| Protein 3.48g | 6% |
