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Sea Scallops In A Champagne Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. sea scallops 5 1/3 oz
$9.99 per pound
$3.33
2 tbsp. minced shallots 1 teaspoon
$3.99 per pound
$0.03
1 c. champagne 2 tablespoons
$0.39 per fluid ounce
$0.52
3/4 c. cream 2 tablespoons
$3.29 per quart
$0.10
1 tbsp. Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1/2 c. fish stock 1 tablespoon
$2.99 per 15 ounces
$0.14
1 tbsp. minced parsley 1/2 teaspoon
$1.09 per cup
$0.01
2 tbsp. butter 1 teaspoon
$3.99 per 16 ounces
$0.04
Total per Serving $4.21
Total Recipe $25.25
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