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» Sea Scallops In A Champagne Sauce
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Sea Scallops In A Champagne Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lbs.
sea scallops
5 1/3 oz
$9.99 per pound
$3.33
2 tbsp. minced
shallots
1 teaspoon
$3.99 per pound
$0.03
1 c.
champagne
2 tablespoons
$0.39 per fluid ounce
$0.52
3/4 c.
cream
2 tablespoons
$3.29 per quart
$0.10
1 tbsp. Dijon
mustard
1/2 teaspoon
$2.69 per 8 ounces
$0.03
1/2 c.
fish stock
1 tablespoon
$2.99 per 15 ounces
$0.14
1 tbsp. minced
parsley
1/2 teaspoon
$1.09 per cup
$0.01
2 tbsp.
butter
1 teaspoon
$3.99 per 16 ounces
$0.04
Total per Serving
$4.21
Total Recipe
$25.25
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