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Sea Scallops With Burgundy Wine Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lbs. sea scallops 6 2/3 oz
$9.99 per pound
$4.16
3 tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/4 c. flour 2 teaspoons
$2.99 per 5 pounds
$0.01
2 tbsp. minced shallots 1 teaspoon
$3.99 per pound
$0.03
1 tbsp. minced garlic 1/2 teaspoon
$4.00 per pound
$0.01
3/4 c. red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
Juice of 1 lemon 1/6 lemon juice
$2.19 per 15 fluid ounces
$0.00
1/2 c. fish stock 1 tablespoon
$2.99 per 15 ounces
$0.14
1/2 c. cream 1 tablespoon
$3.29 per quart
$0.07
Total per Serving $4.84
Total Recipe $29.04
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