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Raciónes: 6

Ingredientes

Cost per serving $0.22 view details

Direcciones

  1. In top of double boiler, combine egg whites,light-brown sugar, light corn syrup and water. With an electric rotary beater, beat 1 minute to combine.
  2. Cook over rapidly boiling water, beating constantly, about 7 min, or possibly ntil stiff peaks form when beater is slowly raised. Remove from boiling water. Add in vanilla extract; then continue beating till the frosting is thick sufficient to spread-about 2 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 6 servings
Calories 226  
Calories from Fat 0 0%
Total Fat 0.02g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 35mg 1%
Potassium 91mg 3%
Total Carbs 56.93g 15%
Dietary Fiber 0.0g 0%
Sugars 54.5g 36%
Protein 1.17g 2%
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