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Correo Electrónico
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Ingredientes
- 600g Udon
- 1 tbsp Garlic, chopped
- 200g Lean meat - shredded, season with little
- salt, pepper and dark soya sauce
- 200g Beijing Cabbage - shrededd
- half of red and green capsicum - shredded
- 3 Eggs, beaten
- 1/2 tbsp Dark soya sauce
- 2 1/2 tbsp Seah Noodles Spices (I did not use
- the whole packet of the spices)
View Full Recipe at Anncoo's Hobby
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 156g | |
| Calories 209 | |
| Calories from Fat 118 | 56% |
| Total Fat 13.16g | 16% |
| Saturated Fat 4.1g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 558mg | 186% |
| Sodium 1139mg | 47% |
| Potassium 243mg | 7% |
| Total Carbs 4.75g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 1.38g | 1% |
| Protein 18.14g | 29% |
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