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Ingredientes
- 1/2 c. White wine
- 1/2 c. White wine vinegar,or possibly substitute
- Â Â Sherry vinegar or possibly raspberry vinegar
- 3 Tbsp. Shallots, finely minced
- 1 tsp Freshly grnd black pepper
Direcciones
- Excellent with oysters.
- Whisk all ingredients together in a bowl. Let sit at room temperature for 15 to 30 min before serving.
- Makes 1 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 266g | |
| Calories 145 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 1% |
| Potassium 278mg | 8% |
| Total Carbs 9.33g | 2% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.95g | 1% |
| Protein 1.02g | 2% |
