Receta Shrimp and Mango Stir-fry
Ingredientes
- Shrimps – 250 gms, peeled, deveined
- Ripe Mango – 1, small, chopped, stone discarded
- Butter – 1 1/2 tblsp
- Garlic – 1 clove, minced
- Green Beans (or Broad Beans) – 1/2 cup, chopped
- Red Capsicum – 1/2 cup, sliced (optional)
- Baby Corn (or Sweet Corn) – 1/4 cup
- Salt as per taste
- Black Pepper Powder as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 449g | |
Calories 542 | |
Calories from Fat 197 | 36% |
Total Fat 22.38g | 28% |
Saturated Fat 11.93g | 48% |
Trans Fat 0.0g | |
Cholesterol 426mg | 142% |
Sodium 501mg | 21% |
Potassium 788mg | 23% |
Total Carbs 33.59g | 9% |
Dietary Fiber 3.5g | 12% |
Sugars 22.22g | 15% |
Protein 52.89g | 85% |