Emprimir
Correo Electrónico
 |
Ingredientes
- 1 tablespoon toasted sesame oil
- 1 medium Vidalia onion, sliced thin
- 1 large bunch asparagus, trimmed and cut on the diagonal into 1-inch pieces
- 1 pound large shrimp, peeled and deveined
- Salt and pepper
- 2/3 cup sugar-free teriyaki sauce
- 1/2 cup chopped fresh basil
View Full Recipe at anniebakes
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 793g | |
| Calories 814 | |
| Calories from Fat 193 | 24% |
| Total Fat 21.64g | 27% |
| Saturated Fat 3.43g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 689mg | 230% |
| Sodium 8041mg | 335% |
| Potassium 1445mg | 41% |
| Total Carbs 43.66g | 12% |
| Dietary Fiber 1.5g | 5% |
| Sugars 33.37g | 22% |
| Protein 104.79g | 168% |
,%20stir%20in%20the%20basil.%20%20Season%20with%20salt%20and%20pepper%20to%20taste,%20if%20desired,%20serve.%3C/p%3E){kind=link}