Receta Shrimp In Lemon Butter Sauce

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Raciónes: 6

Ingredientes

Cost per serving $2.59 view details

Direcciones

  1. Sprinkle shrimp with salt and pepper. Dust lightly with flour. Combine all ingredients. Turn and toss to proportionately coat shrimp. Broil 6 inches from heat till shrimp turns pink, about 8 min, turning twice during broiling. Remove shrimp from oven and sprinkle with garlic crumbs (see recipe below). Broil for 1 more minute till top is golden brown.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 6 servings
Calories 312  
Calories from Fat 171 55%
Total Fat 19.3g 24%
Saturated Fat 6.6g 26%
Trans Fat 0.0g  
Cholesterol 250mg 83%
Sodium 279mg 12%
Potassium 299mg 9%
Total Carbs 2.61g 1%
Dietary Fiber 0.1g 0%
Sugars 0.21g 0%
Protein 30.93g 49%
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