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Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 4
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Ingredientes

Cost per serving $4.12 view details

Direcciones

  1. Combine tomatoes, peppers and dressing. Spread evenly into 4 (1 1/2 cup) greased individual baking dishes. Set aside.
  2. Peel and de-vein shrimp.
  3. Combine baking mix and cajun seasoning. Dredge shrimp in this mixture.
  4. Melt 1 1/2 tbsp butter in a large, non-stick skillet over medium heat. Add half of the shrimp, cook, stirring constantly, for 3 to 5 minutes or until shrimp turn pink. Repeat with remaining butter and shrimp.
  5. Spoon shrimp evenly over tomato mixture in baking dishes. Sprinkle with cheese.
  6. Broil 5 inches from heat source for 3 minutes or until cheese is lightly browned.
  7. Serve immediately.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 367g
Recipe makes 4 servings
Calories 447  
Calories from Fat 202 45%
Total Fat 22.91g 29%
Saturated Fat 8.05g 32%
Trans Fat 0.0g  
Cholesterol 282mg 94%
Sodium 1018mg 42%
Potassium 708mg 20%
Total Carbs 22.22g 6%
Dietary Fiber 3.3g 11%
Sugars 9.14g 6%
Protein 37.51g 60%
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