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Receta Silere Alpine Origin Lamb from New Zealand.....The Lord of The Lambs!!!
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Ingredientes
- 4 Silere Alpine Grazed Merino Lamb Loins
- 1 and 1/2 tsp Kashmiri chili
- 4 tbs coconut oil, or other vegetable oil
- 3 cloves
- 4 green cardamom pods
- 3 black cardamom pods
- A 2 inch stick of cinnamon
- 2 star anise
- 1 bay leaf
- 4 medium onions thinly sliced
- 2 tsp ground coridaner
- 2 tsp ground cumin
- 1 tsp turmeric
- 1 Tbs tomato paste
- 1 tsp salt or to taste
- 1/2 cup of yogurt
View Full Recipe at The Colors Of Indian Cooking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 607g | |
| Calories 756 | |
| Calories from Fat 523 | 69% |
| Total Fat 60.64g | 76% |
| Saturated Fat 50.11g | 200% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 2540mg | 106% |
| Potassium 1103mg | 32% |
| Total Carbs 53.0g | 14% |
| Dietary Fiber 9.9g | 33% |
| Sugars 24.69g | 16% |
| Protein 10.63g | 17% |
