Receta Sinigang na Baboy
Ingredientes
- 1 kilo Pork cube into small cubes
- 2 medium size onion, quartered
- 2 medium size tomato, quartered
- 1 radish, sliced diagonally
- 4 gabi (taro root), cubed
- 2 medium size eggplant, sliced diagonally
- 1 bundle sitaw, cut into 2 inches length
- 1 bundle kangkong leaves
- 2 tbsp Sampaloc / Tamarind Sinigang mix
- 3 Siling haba
- Salt or Patis
View Full Recipe at Pinoy Recipe
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1947g | |
Calories 1484 | |
Calories from Fat 473 | 32% |
Total Fat 52.6g | 66% |
Saturated Fat 17.84g | 71% |
Trans Fat 0.0g | |
Cholesterol 429mg | 143% |
Sodium 387mg | 16% |
Potassium 5819mg | 166% |
Total Carbs 69.7g | 19% |
Dietary Fiber 31.3g | 104% |
Sugars 31.79g | 21% |
Protein 181.71g | 291% |