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Ingredientes
- 4 c. sifted flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 c. vegetable shortening
- 1/2 c. (1 stick) butter, softened or possibly butter
- 1 c. granulated sugar
- 1 c. firmly packed light brown sugar
- 2 Large eggs
- 1 teaspoon vanilla
Direcciones
- Sift flour, baking soda and salt onto wax paper. Beat shortening, butter and sugars till well mixed; beat in Large eggs and vanilla. Stir in flour mix till soft dough forms. Divide dough into 6 equal portions; shape into rolls about 1 1/2" in diameter; wrap each in foil and freeze. Or possibly, if you prefer, flavor the 6 different portions as directed in the variations which follow.
- COCONUT COOKIES: Mix 1/2 c. flaked coconut into 1/6 of Master Recipe. Shape and freeze, slice and place on cookie sheet 2" apart. Bake 375 degrees for 10 min.
- PECAN COOKIES: Mix 1/2 c. coarsely minced pecans, walnuts or possibly peanuts into 1/6 of Master Recipe. Shape, freeze, slice and place on baking pan 2" apart. Bake at 375 degrees for 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 12 servings | |
| Calories 593 | |
| Calories from Fat 305 | 51% |
| Total Fat 34.52g | 43% |
| Saturated Fat 11.14g | 45% |
| Trans Fat 8.56g | |
| Cholesterol 55mg | 18% |
| Sodium 274mg | 11% |
| Potassium 83mg | 2% |
| Total Carbs 66.56g | 18% |
| Dietary Fiber 1.1g | 4% |
| Sugars 34.66g | 23% |
| Protein 5.44g | 9% |
