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Ingredientes
- 1/2 stick butter
- 5 Granny Smith apples peeled cored and sliced
- 1 teaspoon lemon juice
- 1/2 cup brown sugar
- 2 teaspoons apple pie spice
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 993g | |
| Calories 1262 | |
| Calories from Fat 418 | 33% |
| Total Fat 47.65g | 60% |
| Saturated Fat 29.49g | 118% |
| Trans Fat 0.0g | |
| Cholesterol 121mg | 40% |
| Sodium 366mg | 15% |
| Potassium 1065mg | 30% |
| Total Carbs 223.83g | 60% |
| Dietary Fiber 20.2g | 67% |
| Sugars 192.24g | 128% |
| Protein 2.96g | 5% |
