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Ingredientes
- Shrimp Fra Diavolo
- Slow Cooker Orange Chicken with Spiralized Zucchini
- Asian Chicken Broccoli Soup
- Slow Cooker Beef Burgundy
- Ingredients
- 3 slices of bacon, diced
- 2 pounds round steak, cut into cubes
- 1 pound white mushrooms, sliced
- 1 large yellow onion, diced
- 3 carrots, peeled and sliced
- 3-4 cloves of garlic, minced
- 1.5 cups beef broth
- 1/4 cup tomato paste
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh thyme leaves (and extra for garnish)
- 1 teaspoon smoked paprika
- 2 tablespoons cassava flour (it thickens the sauce, optional)
View Full Recipe at Cavegirl Cuisine
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