Receta Slow cooker Greek chicken roll-ups with tomato, olives and feta cheese
Ingredientes
- 6 boneless, skinless chicken breast halves, trimmed
- 2 Tbsp Greek seasoning
- 1 Tbsp minced garlic
- 1 tsp dried oregano
- 1/4 tsp kosher salt
- 1/4 tsp fresh black pepper
- Zest of 1 lemon
- 1/4 cup olive oil
- 6 large flour tortillas (I like spinach tortillas)
- 1/2 cup crumbled feta cheese
- 1/2 cup diced tomato
- 1/4 cup chopped kalamata olives
View Full Recipe at The Perfect Pantry
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 526g | |
Calories 1069 | |
Calories from Fat 685 | 64% |
Total Fat 77.55g | 97% |
Saturated Fat 20.35g | 81% |
Trans Fat 0.08g | |
Cholesterol 227mg | 76% |
Sodium 1904mg | 79% |
Potassium 1024mg | 29% |
Total Carbs 16.66g | 4% |
Dietary Fiber 3.4g | 11% |
Sugars 5.25g | 4% |
Protein 76.92g | 123% |