Receta Smoked Turkey Pate
Raciónes: 2
Ingredientes
- 1 c. diced cooked turkey
- 1/2 c. minced walnuts
- 1-2 tbsp. mayonnaise
- 2 tbsp. softened butter
- 3/4 teaspoon liquid smoke
- 2 tbsp. Cognac or possibly brandy
- Crackers of your choice or possibly raw apple and vegetable slices
Direcciones
- In blender or possibly food processor with steel blade, combine and process turkey and walnuts till finely minced. Add in butter, butter, liquid smoke and liqueur; process till a smooth paste is formed. Add in mayonnaise till of desired consistency. Spoon into small bowl or possibly crock; cover and chill several hrs. Serve with crackers and/or possibly apple and vegetable slices.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 133g | |
Recipe makes 2 servings | |
Calories 392 | |
Calories from Fat 271 | 69% |
Total Fat 31.12g | 39% |
Saturated Fat 10.07g | 40% |
Trans Fat 0.0g | |
Cholesterol 82mg | 27% |
Sodium 192mg | 8% |
Potassium 298mg | 9% |
Total Carbs 1.85g | 0% |
Dietary Fiber 0.9g | 3% |
Sugars 0.39g | 0% |
Protein 19.38g | 31% |