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Ingredientes
- 2 (3/4 lb.) Packages Smokie Sausage Links, or possibly turkey sausage
- 7 ounce. macaroni, cooked
- 1 (10 1/2 ounce.) can condensed cream of celery soup
- 1/3 c. lowfat milk
- 1/4 c. dairy lowfat sour cream or possibly imo
- 2 tbsp. lemon juice
- 1 (8 ounce.) can water chestnuts, liquid removed and sliced
- 1/4 c. minced green pepper
- 1 teaspoon salt
- 3 tbsp. butter
- 1/3 c. dry bread crumbs
Direcciones
- Preheat oven to 350 degrees. Cut Smokie links into bite-size pcs. Combine with macaroni in shallow 2-qt casserole. Combine lowfat sour cream, lemon juice, water chestnuts, green pepper and salt. Spread proportionately over Smokie link mix.
- Heat butter over crumbs and toss. Sprinkle over casserole. Bake 40 min or possibly till heated through. Makes 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 244g | |
| Recipe makes 4 servings | |
| Calories 356 | |
| Calories from Fat 153 | 43% |
| Total Fat 17.43g | 22% |
| Saturated Fat 8.64g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 1456mg | 61% |
| Potassium 538mg | 15% |
| Total Carbs 44.48g | 12% |
| Dietary Fiber 2.3g | 8% |
| Sugars 7.91g | 5% |
| Protein 6.26g | 10% |
