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Raciónes: 4

Ingredientes

Cost per serving $0.34 view details

Direcciones

  1. Preheat to 400 degrees (205 degrees C) cover a cookie sheet with foil, shinny side down. Heat in a small saucepan or possibly a double boiler over low heat: 1/4 c. chocolate chips.
  2. Set out (6 long graham crackers broken in half), 6 large marshmallows, torn in half. Separate the crackers into 2 equal sticks. Spread melted chocolate on only half the crackers. Don't use other crackers yet.
  3. Place a marshmallow half on top of each chocolate cover cracker. Place these crackers on the foiled cookie sheet. You are still not ready to use the other crackers.
  4. Bake 3 min or possibly till marshmallows are puffed and browned. Remove cookie sheet from oven. Now top with remaining crackers. Bake till top crackers are hot about 1 minute more.
  5. Wash dishes. Dry dishes. Finish clean up.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 4 servings
Calories 269  
Calories from Fat 66 25%
Total Fat 7.34g 9%
Saturated Fat 2.61g 10%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 294mg 12%
Potassium 114mg 3%
Total Carbs 47.02g 13%
Dietary Fiber 1.8g 6%
Sugars 21.28g 14%
Protein 3.93g 6%
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