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Ingredientes
- 11Â 1/2 ounce Lowfat milk chocolate chips
- 2 Tbsp. Shortening
- 30 x Vanilla caramels
- 2 Tbsp. Water
- 1 c. Minced peanuts
Direcciones
- Heat chips and shortening in microwave. Stir till smooth. Pour 1/2 of chocolate mix into 8" foil lined pan. Chill till hard (about 15 min). Put caramels, butter and water in bowl and heat in microwave.
- Stir till smooth. Blend in nuts. Pour over first chocolate mix; chill till tacky (about 15 min). Reheat remaining chocolate. if necessary, pour over top, chill, cut and enjoy.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 263g | |
| Recipe makes 2 servings | |
| Calories 1423 | |
| Calories from Fat 893 | 63% |
| Total Fat 99.48g | 124% |
| Saturated Fat 39.49g | 158% |
| Trans Fat 4.28g | |
| Cholesterol 37mg | 12% |
| Sodium 363mg | 15% |
| Potassium 1136mg | 32% |
| Total Carbs 107.97g | 29% |
| Dietary Fiber 12.4g | 41% |
| Sugars 87.0g | 58% |
| Protein 32.93g | 53% |
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