Receta Soft Gingerbread With Orange Sauce

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Raciónes: 12

Ingredientes

Cost per serving $0.59 view details

Direcciones

  1. Cream butter, gradually add in sugar, cream till fluffy. Add in molasses and beaten Large eggs. Sift flour. Measure and sift again with soda and spices. Alternately add in flour and lowfat milk to butter mix (add in flour first and last.) Beat thoroughly. Bake in well greased and floured square or possibly oblong cake pan. Bake at 400 degrees for approximately 40 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 118g
Recipe makes 12 servings
Calories 352  
Calories from Fat 81 23%
Total Fat 9.23g 12%
Saturated Fat 5.46g 22%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 728mg 30%
Potassium 497mg 14%
Total Carbs 63.23g 17%
Dietary Fiber 1.2g 4%
Sugars 33.39g 22%
Protein 5.07g 8%
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