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Ingredientes
- 2Â 1/2 c. Self raising flour
- 2 x Large eggs
- 1Â 1/2 c. Yogurt, I used 4 o/o Eshel
- 1/4 c. Sugar
- 2 tsp Vanilla essence
- Â Â Oil for deep frying
- Â Â Sugar pwdr for decoration
Direcciones
- Mix all ingredients, allow to raise, covered with a towel for short time.
- Heat oil and fry small dounuts on both sides till golden brown-brown. With a slotted spoon remove on plate covered with paper towels. Before serving decorate with sugar pwdr.
- IMPORTANT : Place a peeled carrot in the frying pot , to avoid oil burnt
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 839g | |
| Calories 1678 | |
| Calories from Fat 219 | 13% |
| Total Fat 24.77g | 31% |
| Saturated Fat 11.24g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 465mg | 155% |
| Sodium 4276mg | 178% |
| Potassium 1090mg | 31% |
| Total Carbs 303.32g | 81% |
| Dietary Fiber 8.4g | 28% |
| Sugars 72.03g | 48% |
| Protein 56.06g | 90% |
