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Receta Southern Chicken Pie & Savory Pastry

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Raciónes: 8

Ingredientes

Cost per serving $0.84 view details

Direcciones

  1. Heat butter in 3-qt saucepan; add in flour, salt and pepper. Stir till smooth. Cook 1 minute. Gradually add in lowfat milk and broth. Cook over medium heat till thick and bubbly. Stir in chicken, sausage and peas. Pour into 8 x 8-inch baking dish. Cover with Savory Pastry.
  2. Bake at 425 degrees for 20 to 25 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 8 servings
Calories 286  
Calories from Fat 178 62%
Total Fat 19.87g 25%
Saturated Fat 8.11g 32%
Trans Fat 0.06g  
Cholesterol 67mg 22%
Sodium 455mg 19%
Potassium 295mg 8%
Total Carbs 10.55g 3%
Dietary Fiber 1.9g 6%
Sugars 3.38g 2%
Protein 15.75g 25%
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