Receta Southwest Chicken Wrap

• 1 ripe avocado
• 1/2 cup sour cream
• 1 TBSP fresh lime juice
• salt & pepper
• 1 TBSP olive oil
• 1 TBSP ancho chili powder
• 1 tsp ground cumin
• 1 tsp garlic powder
• 1 pound boneless skinless chicken breasts
• 1 jalapeno, small chopped
• 1 red bell pepper, small chopped
• 1 cup corn kernels
• 4 ounces Monterey Jack cheese, shredded
• 1/2 cup freshly chopped cilantro
• 4 large flour tortillas

Direcciones