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Raciónes: 4

Ingredientes

Cost per serving $1.06 view details

Direcciones

  1. Brown meat and onions, add in oregano, chili, garlic, soup, water and vinegar. Simmer 45 to 60 min, adding mushrooms the last 30. Pour over cooked spaghetti.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 317g
Recipe makes 4 servings
Calories 301  
Calories from Fat 111 37%
Total Fat 12.35g 15%
Saturated Fat 4.88g 20%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 924mg 39%
Potassium 764mg 22%
Total Carbs 22.15g 6%
Dietary Fiber 2.4g 8%
Sugars 12.95g 9%
Protein 25.51g 41%
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