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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 tsp Freshly grnd
    Pepper
    Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
1/4 lb Butter or possibly margarine 1 oz
$3.99 per 16 ounces
$0.25
1/3 c. Extra virgin olive oil Or possibly use 1/2 c. extra virgin olive oil in place of butter and extra virgin olive oil: no 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
1 tsp Oregano, crumbled 1/4 teaspoon
$3.89 per 3/4 ounces
$0.05
2 Tbsp. Basil, crumbled 1 1/2 teaspoons
$2.59 per cup
$0.08
3 x Garlic cloves 3/4 garlic cloves
$4.00 per pound
$0.02
1 1/2 c. Clams, fresh or possibly canned, (I like to use 2 cans of Chicken of the Sea baby clams) 1/3 cup
$7.99 per pound
$1.50
1 c. Clam juice, fresh or possibly bottled 1/4 cup
$6.09 per 1/2 gallons
$0.19
1 lb Spaghetti, cooked 1/4 lb
$1.25 per pound
$0.31
1/2 c. Freshly grated low-fat Parmesan cheese, (optional, but delicious) 2 tablespoons
$5.49 per 6 ounces
$0.40
3 Tbsp. Fresh parsley, chopped 2 1/4 teaspoons
$1.09 per cup
$0.05
Total per Serving $3.10
Total Recipe $12.41
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