Receta Spaghetti with Sausage & Mushroom Sauce
Ingredientes
- box of whole wheat spaghetti
- 3 teaspoons olive oil
- 3/4 pound spicy ground Italian sausage
- 8 ounces of sliced mixed mushrooms
- salt & black pepper, to taste
- 3 tablespoons tomato paste
- 1 teaspoon chopped rosemary
- 1/4 cup heavy cream
- shredded Parmesan cheese, for topping
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 654g | |
Calories 1493 | |
Calories from Fat 1188 | 80% |
Total Fat 132.34g | 165% |
Saturated Fat 47.34g | 189% |
Trans Fat 0.0g | |
Cholesterol 300mg | 100% |
Sodium 2898mg | 121% |
Potassium 2093mg | 60% |
Total Carbs 20.32g | 5% |
Dietary Fiber 4.7g | 16% |
Sugars 9.65g | 6% |
Protein 58.07g | 93% |