Receta Spanish Rice and Mexican Seasoning Blend

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Ingredientes

2 T ground cumin
2 T ground chili powder
2 T ground smokey paprika
2 T dried oregano
1 T garlic powder
2 t cayenne powder
Mix all seasonings together
Store in air-tight container
Molé Sauce
I have never made Molé sauce from scratch but it's definitely on my "to do" list.
Until then, my favorite brand of jarred Molé sauce is: Doña María
For a refreshing treat, try a Jarritos Mexican Soda~
Flavors are: Mango, Pineapple, Fruit Punch, Guava, Lime, Mandarin,
Strawberry, Tamarind, Grapefruit, Mexican Cola, Jamaica.
Any flavor will go well with your Cinco de Mayo Dinner~
Spanish Rice~
2 cups long grain white rice
1/4 cup vegetable oil
1/2 cup yellow onion, chopped
1/2 green bell pepper, chopped
1/2 red bell pepper, chopped
2 cloves garlic, chopped
3/4 cup tomato sauce
2 t sea salt
2 3/4 cups chicken broth
Heat oil in a 12-inch skillet
over medium-high heat
Add rice
Saute' rice until golden brown
about 10-15 minutes
Add onion and peppers
Saute' another 5-10 minutes
Add minced garlic