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Ingredientes
- 10 ounces frozen strawberries in syrup thawed
- 6 cups water
- 3 family size tea bags
- 1/2 cup granulated sugar
- 6 ounce can frozen limeade concentrate thawed
- fresh mint sprigs
- 2 liters sparking water chilled
- sliced fresh strawberries for garnish
View Full Recipe at My Catholic Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 2034g | |
| Calories 1150 | |
| Calories from Fat 4 | 0% |
| Total Fat 0.43g | 1% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 60mg | 3% |
| Potassium 391mg | 11% |
| Total Carbs 296.24g | 79% |
| Dietary Fiber 5.6g | 19% |
| Sugars 283.93g | 189% |
| Protein 1.55g | 2% |
