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Vegan Recetas
Todas las recetas » Vegan
Chocolate Coconut Cashew ButterCreamy, chocolaty, decadent cashew nut butter made with organic coconut oil, pure maple syrup and rich dark chocolate. Perfect for sandwiches,… |
Peanut Butter and Peppers
Abril de 2012 Intermedio |
1 voto
2761 views
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Make that Simple Bread and Butter into a Yummy DessertBread and butter have long been a staple part of the diet of many households. You can easily turn this simple… |
Amanda Millen
Abril de 2012 Profesional |
1 voto
3243 views
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Yummy Nutritious and Sugar Free DessertI was reading "Little Women" the other day where the family maid, Hannah, was preparing a cake recipe made from… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
16247 views
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Mexican Black Bean SaladA colorful, healthy salad that can be put together in a matter of minutes. Perfect for a side dish or as a taco filling. |
Peanut Butter and Peppers
Abril de 2012 Intermedio |
1 voto
3463 views
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Jalapeño Cilantro HummusSpicy, cream, smooth hummus dip. Perfect for dipping vegetables, crackers or topping on sandwiches. |
Peanut Butter and Peppers
Abril de 2012 Intermedio |
1 voto
2459 views
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A Delectable Birthday Decadence"To see a world in a grain of sand and heaven in a wild flower, Hold infinity in the palm of your hand and eternity in an hour." William Blake… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
4095 views
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A Refreshing Combination of Nutritious Carrots and MintCarrots are easily one of the healthiest and most colorful vegetables to have in a cake recipe. The vibrant… |
Nathan Willow
Abril de 2012 Profesional |
1 voto
3720 views
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Parsnips and Kale SauteThis is a nice side dish that incorporates the green goodness of kale with the tangy flavor of parsnips and ginger. |
Rich H
Abril de 2012 Intermedio |
1 voto
1934 views
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Tasty and Nutritious Bread Recipe Using Fresh PumpkinsPumpkin is a healthy and delicious fruit. It is also consumed as a savory vegetable in some parts of the world.… |
Amanda Millen
Abril de 2012 Profesional |
1 voto
3563 views
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Barley and Tempeh SoupTempeh, fermented soy beans or grain, makes an interesting alternative to veggie crumbles (or ground beef) in this soup recipe. It lends a distinct… |
Rich H
Abril de 2012 Intermedio |
1 voto
2476 views
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Roasted Pepper HummusI used raw chickpeas for this recipe (soaked overnight and cooked in a pressure cooker) but you can use the canned variety as well. |
Pallavi Gupta
Mayo de 2012 Intermedio |
1 voto
3082 views
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Limas and Salsa on NaanUsing up some leftovers can lead to a pretty good dish now and again. This one came about after a long weekend away. I decided to use some leftover… |
Rich H
Mayo de 2012 Intermedio |
1 voto
2301 views
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Yummy ans Scrumptious Dessert Recipe in a FlashSummers are a time to relax and enjoy cool dishes and drinks with your family and friends. The good news is… |
Nathan Willow
Mayo de 2012 Profesional |
1 voto
4599 views
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Pan Seared Tofu ScallopsThis recipe was derived as an experiment to try to recreate the taste and texture of scallops. While not a dead ringer (and not a dead scallop… |
Rich H
Mayo de 2012 Intermedio |
1 voto
3236 views
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Chipotle Black Bean HumusThis is a spicy humus/bean dip I made to dip with pita chips, veggies or to spread on wraps or sandwiches. Reduce the amount of chipotle peppers if… |
Mama D
Junio de 2012 Intermedio |
1 voto
3143 views
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