Birthday party, Bake, Vegetarian Recetas
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Potatoes au GratanThis recipe was adapted from a little booklet put out in the 1930s by Westinghouse and Pennsylvania Power and Light Co. for the new electric range… |
Glenn
Julio de 2016 Principiante |
1 voto
3868 views
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Warm artichoke dipA tasty, elegant, warm dip to serve with rice or water crackers when entertaining. |
Micheline
Julio de 2010 Intermedio |
3 votos
6198 views
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Pineapple upside downcake (off of Vegweb.com)I will not kid you this cake is sweet! And for me that would have to be pretty sweet. but, my oldest son said… |
Johanna Coursey
Febrero de 2011 Principiante |
1 voto
2612 views
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Milo Cake With Milo GlazeIt’s soft and alluring with the melt-in-the-mouth texture. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
4440 views
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Spinach and Mozzarella PocketsWhoever created Pillsbury Crescent Rolls is a genius. Yes, they make good rolls, but you can make so many different recipes with them, including… |
Michelle
Noviembre de 2010 Intermedio |
2 votos
6484 views
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Vegetarian Pesto and Cheese Stuffed MushroomsA party favorite for sure! Regardless of the occassion. Whether you want to make this an entree' or serve as… |
Sheryl Dennett
Abril de 2011 Intermedio |
1 voto
3932 views
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Chocolate Chili Cookies (Eggless)Punchy on the tongue with that chocolaty knockout and a perfect amount of subtle sweetness. |
Navaneetham Krishnan
Enero de 2014 Intermedio |
1 voto
5142 views
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Gluten Free Appetizers For AllWhat you can do with a butternut squash and sweet potato is just amazing. Be creative. Think savory, sweet, delicious and neat. |
Joanne
Octubre de 2012 Intermedio |
1 voto
7529 views
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Cornbread and Sweet Sausage StuffingThis recipe gets rave reviews! |
Chef Chuck
Enero de 2013 Profesional |
1 voto
2169 views
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Macaroni, Chicken and Cheese CasseroleAn easy on your pocketbook comfort dish for the family. It is one of those meals, having leftover chicken,… |
Julia Ann Souders
Julio de 2014 Intermedio |
1 voto
5382 views
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Champagne Celebration CakeI made this for my book club for one of our members' birthdays. It made for an amazing presentation and the flavor and texture were pleasant. If… |
Nancy Miyasaki
Octubre de 2010 Intermedio |
3 votos
3022 views
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Fake Out Crab Rangoon BitesThis recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the… |
Smokinhotchef
Marzo de 2012 Avanzado |
1 voto
3675 views
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Scalloped Corn and TomatoesWestinghouse and Pennsylvania Power and Light Co. put out a cookbook to sell their new electric range and oven in the 1930s. This is one of the… |
Glenn
Julio de 2016 Principiante |
1 voto
2498 views
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Savory scones with cheese and sweetcornThese chunky and puffy scones are equally good warm or chilled, and that makes them perfect for breakfast or an… |
Sharemykitchen
Enero de 2011 Intermedio |
1 voto
3964 views
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Skinny Classic Baked BeansYour search might just be over…These classic baked beans are simply wonderful. You’ll love the ease of this recipe, too. Made with such a rich… |
Skinny Kitchen with Nancy Fox
Septiembre de 2012 Profesional |
1 voto
5348 views
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