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Ingredientes

  • 3 Cups Pureed Peaches ( Washed, Skin removed and Pureed in a mixer)
  • 1 Cup Pureed Mango Pulp ( Remove the peel and inner seed. Take the pulp out and make Puree of it)
  • 2 Cups Sugar
  • 1 Tsp Ground All Spice
  • 1 Tbsp Lemon Juice
  • 2 Tbsp Butter
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