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Add a photoRaciónes: 12
Ingredientes
- 1 c. mayonnaise
- 16 ounce lowfat sour cream
- 1 pkg. Knorr vegetable soup mix
- 8 ounce cream cheese
- 1 pkg. frzn spinach, liquid removed and thawed
- 1 loaf freshly baked bread, uncut
Direcciones
- Hollow out center portion of loaf of bread. Cut removed section into cubes and bake cubes for 10 to 15 min at 250 degrees. Fill center of loaf with dip mix. Use cubes for dipping.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 110g | |
| Recipe makes 12 servings | |
| Calories 297 | |
| Calories from Fat 266 | 90% |
| Total Fat 30.2g | 38% |
| Saturated Fat 10.33g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 293mg | 12% |
| Potassium 200mg | 6% |
| Total Carbs 5.0g | 1% |
| Dietary Fiber 0.7g | 2% |
| Sugars 2.22g | 1% |
| Protein 2.89g | 5% |
