| 1 x 16 ounce loaf white bread |
2 oz |
$2.49 per 22 ounces
|
$0.23 |
| Â Â butter or possibly margarine |
1/8 butter |
$3.99 per 16 ounces
|
$0.12 |
| 1 sm red onion minced |
1/8 onion |
$0.99 per pound
|
$0.04 |
| 6 lrg hard-boiled Large eggs minced |
3/4 eggs |
$2.53 per 12 items
|
$0.16 |
| 2 x 4 ounce cans shrimp liquid removed |
1 fl oz |
n/a
|
|
| 1 x 5 ounce can crab meat liquid removed |
5/8 fl oz |
$4.69 per 6 ounces
|
$0.43 |
| 1 c. diced celery |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 1Â 3/4 c. mayonnaise or possibly to taste |
3 tablespoons |
$4.19 per 15 ounces
|
$0.52 |
| 1/4 tsp Cajun seasoning |
0.03 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.01 |
| Total per Serving |
$1.56 |
| Total Recipe |
$12.45 |
Suggestions?