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Sisig is one of the popular pub food in the Philippines usually made with pork innards served on a sizzling hot plate and dressed with pork brains it is not for everyone especially to those ones who does not love eating offal. It may sound like a food from a horror movie but Filipinos do love it but how about the ones who did not grow up with this dish? Well as long as you don’t tell what it consists of they will surely love them, I tried to do that with some of my non Filipino friends and they love the dish and later on freaked out when I told them what is in it. For those who already knew what Sisig is and don’t eat offal then this recipe today is the one for you, the squid sisig. Squid sisig may look similar to the normal sisig but this…
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