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Correo Electrónico
 |
Ingredientes
- have a man’s meal that anyone can feel pious about eating because it’s as much
- 2 garlic cloves, finely grated
- ⅓ cup
- unseasoned rice vinegar
- 3 tablespoons mirin
- 2 tablespoons Vietnamese Garlic Chili
- Sauce
- OR 2 tablespoons gochujang
- (Korean hot pepper paste)
- 2 tablespoons soy sauce
- ½ cup plus 2 tablespoons olive
- oil; plus more for grilling
- Kosher salt and freshly ground
- black pepper
- 1 teaspoon red chile flakes
- OR 1 teaspoon gochugaru (Korean
- red pepper powder)
- 1 head of butter lettuce,
- leaves separated
- 2 Persian cucumbers, sliced ⅛-inch thick
- 2 ounces radishes, thinly
- sliced
- 2 scallions, thinly sliced
- 1. Whisk garlic, vinegar,
- mirin, chili sauce or gochujang, and soy sauce in a
- medium bowl. Whisk in ½ cup oil;
- plastic bag and seal, pressing out air. Pound with a rolling pin
View Full Recipe at CHEWING THE FAT
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 588g | |
| Calories 1614 | |
| Calories from Fat 1464 | 91% |
| Total Fat 162.74g | 203% |
| Saturated Fat 22.47g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1858mg | 77% |
| Potassium 837mg | 24% |
| Total Carbs 27.02g | 7% |
| Dietary Fiber 5.7g | 19% |
| Sugars 15.06g | 10% |
| Protein 6.17g | 10% |
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