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Receta Strawberry Mousse - light and airy

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This strawberry mousse recipe is very light and airy. This dessert is ready literally in minutes and does not require sophisticated ingredients. Be aware that the recipe contains raw eggs, so it is not suitable for pregnant women or very young kids.

Tiempo de Prep:
Raciónes: 6
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Ingredientes

Cost per serving $0.25 view details
  • 1 cup strawberry
  • 4 tablespoons sugar
  • 2 egg whites

Direcciones

  1. Wash and drain the strawberries.
  2. Put the fruits, sugar and egg whites into a bowl.
  3. Use the mixer to beat the egg whites together with the sugar and fruits. You will notice that in the beginning the composition will liquefy, but it you continue beating it will become stiff as the usual beaten egg whites foam.
  4. Fill the serving cups with mousse, decorate with strawberries and wafers if desired and refrigerate for an hour before serving.

Nutrition Facts

Amount Per Serving %DV
Serving Size 32g
Recipe makes 6 servings
Calories 40  
Calories from Fat 1 3%
Total Fat 0.07g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 37mg 1%
Total Carbs 10.23g 3%
Dietary Fiber 0.5g 2%
Sugars 9.56g 6%
Protein 0.16g 0%
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Comentarios

  • Global Cookbook
    03 de Marzo de 2011
    This looks great ! Thanks for sharing. I've saved it to the Try Soon folder in my recipe box and will let you know how it is!

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